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Healthier Choices

Soft Chicken Taco
6.5" Flour Tortilla, Shredded Chicken Mix, Iceberg Lettuce, Jack/Cheddar Cheese, Sour Cream, Pico de Gallo Salsa
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Crunchy Chicken Taco
Crunchy Chicken Taco Base, Iceberg Lettuce, Jack/Cheddar Cheese
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Grilled Chicken Tortilla Rolls
10 Flour Tortilla, Chopped Boneless Thigh Meat, Jack/Cheddar Cheese
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Queso Cheese Sauce
Queso Cheese Sauce
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Creamy Cilantro Dressing
Creamy Cilantro Dressing
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Avocado Salsa
Avocado Salsa
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Grilled Chicken Nachos
Chopped Boneless Chicken Breast, Tortilla Chips, Refried Beans, Jack & Poblano Queso, Pico de Gallo Salsa, Real Guacamole, Sour Cream, Jack/Cheddar Cheese, Sliced Jalapeno Peppers
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Taco Al Carbon
4.5 Corn Tortilla, Chopped Boneless Thigh Meat, Diced Onion, Cilantro, Soybean Oil
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Tostada Salad
Iceberg Lettuce, Chopped Boneless Chicken Breast, Tostada Shell, Pinto Beans, Spanish Rice, Pico de Gallo Salsa, Sour Cream, Jack/Cheddar Cheese
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Cheese Quesadilla
10 Flour Tortilla, Jack/Cheddar Cheese
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Spicy Cheese Quesadilla
10 Flour Tortilla, Spicy Pepper Jack Cheese
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Taquito
Chicken Taquito (1), Avocado Salsa
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Chicken Tortilla Soup Small
Chicken Tortilla Soup, Cotija Cheese, Cilantro, Multi-Color Tortilla Strips
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Chicken Tortilla Soup Large
Chicken Tortilla Soup, Multi-Color Tortilla Strips, Cotija Cheese, Cilantro
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The nutrition information on this website is derived from testing conducted in laboratories, published resources, or from information provided from El Pollo Loco’s suppliers. The nutrition information is based on standard product formulations and serving sizes. All nutrition information is based on average values for ingredients from El Pollo Loco’s suppliers and is rounded to meet current federal guidelines.

Variation in serving sizes, preparation techniques, product testing and sources of supply, as well as regional and seasonal differences may affect the nutrition values for each product. In addition, product formulations change periodically. You should expect some variation in the nutrient content of the products purchased in our restaurants. This information is correct as of March 2009, unless stated otherwise.